Archive for the ‘agriculture’ Category

Federal Judge Rules Against California Almond Growers

published March 14, 2009 and has No Comments

photo: Local Forage In a nation where chemically modified and partially hydrogenated foods are all the rage, it's getting more and more difficult to find foods in their natural state. Well, at least almonds, according to a recent federal district court ruling against a group of California almond growers.... Read more:  Federal Judge Rules Against California Almond Growers

Read more...

U.S. Farmers Planting Less GMO Soy

published March 12, 2009 and has No Comments

Illinois Soybean Association Soy is one of the big three genetically engineered crops along with corn and canola. Since its introduction to farmers in 1992 90% of the soy grown in the United States has been bought from Monsanto and comes Roundup Ready . Up until now it seemed like Monsanto had a lock on the U.S. soy industry, ...

Read more...

Maharishi U Joins Seed Savers with 100 Year Old Heirloom Seeds

published March 10, 2009 and has No Comments

Image via: Getty Images Things are in bloom over at Maharishi University , (Iowa) which just recently joined the Seed Savers Exchange . The program is designed "to preserve the genetic legacy of vegetables, herbs, flowers, and fruit trees" and for their part the students at Maharishi University will be growing a colored butterbean and saving the seeds. But, ...

Read more...

Creative Food Economy Emerges in Ontario

published March 9, 2009 and has No Comments

Hamilton Farmers Market. Credit: Communications Branch of the Ontario Ministry of Agriculture and Food In North America the food economy has long been dominated by commodities. A big part of the sustainable and local food movement is a direct response to systems that are controlled by outside interests. New models for food system are continually emerging. Martin Prosperity Institute ...

Read more...

Creative Food Economy Emerges in Ontario

published March 9, 2009 and has No Comments

Hamilton Farmers Market. Credit: Communications Branch of the Ontario Ministry of Agriculture and Food In North America the food economy has long been dominated by commodities. A big part of the sustainable and local food movement is a direct response to systems that are controlled by outside interests. New models for food system are continually emerging. Martin Prosperity Institute ...

Read more...
  • Random

  • Archives

  • Meta

  • Videos

  • Ads

  • Meta