published March 11, 2010 and has No Comments
Image credit: Grist Pig business is not an easy documentary to watch. First of all, the images of the inner workings of pig farms and slaughterhouses can turn the stomach of even the most steadfast meat-eater. Second, and more significantly, the film has not been—and likely never will be—released in the United States. This means that American viewers are ...
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published March 11, 2010 and has No Comments
Photos via the BBC It's one of the (if not the ) rarest flower in the world: the Middlemist's Red exists in only two known locations: a greenhouse in the UK, and a garden in New Zealand. Imported to Britain two hundred years ago from China, back when flowers where a luxury item, it has since been exterminated in ...
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published March 11, 2010 and has No Comments
Michael Pollan's first food rule is simple: Eat Food , which he considers to be a different thing than what he calls edible foodlike substances, or "highly processed concoctions designed by food scientists, consisting mostly of ingredients derived from corn and soy that no normal person keeps in the pantry, and contain chemical additives with which the human body ...
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published March 11, 2010 and has No Comments
photo: Mari Tefre/Svalbard Global Seed Vault The doomsday Svalbard Global Seed Vault in Norway--begun as protection against any potential future calamity that threatens global food production--just turned two years old and has also just passed the half million mark in terms of seed varieties saved. This makes it the most diverse collection of crop diversity anywhere in the world. ...
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published March 11, 2010 and has No Comments
A coffee cup as a plant pot, coke cans for Halloween cape, a detergent bottle as worm harvester or washing tablet net bags for toy storage; these are all things people have done with the packaging they found in their daily lives. Reuse is often better than recycling, so when the consumer gives a packaging a second life before ...
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published March 10, 2010 and has No Comments
Photo via MotorTrend VW's 2011 Touareg Hybrid The 2010 Geneva Motor Show was filled with so many splashy auto announcements -- Porsche's first ever plug-in hybrid , a new Aud... Read the full story on TreeHugger
Originally posted here:
Test Driving Volkswagen's First Hybrid Vehicle: The 2011 Touareg
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published March 10, 2010 and has No Comments
Photo via Whatson The so-called "conventional wisdom" has been pretty unremitting in deeming any sort of comprehensive energy reform legislation dead in the water this year. But that's still not looking to be the case --some rather unlikely champions, including GOP Sen. Lindsey Graham and Independent Sen. Joe Lieberman, have continued pushing for a bill that puts a price ...
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published March 10, 2010 and has No Comments
Image credit: Good Times are tough for everyone—including municipal governments. One are that has suffered from diminished budgets is public transport. Across the country, transit workers are losing their jobs, making it that much harder to maintain the systems and schedules. Though there are some signs of economic recovery , more public transit jobs are expected to be lost ...
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published March 10, 2010 and has No Comments
Trinity College, Dublin TreeHugger loves Product Service Systems , where you borrow and share instead of own. They are also called libraries, and Kris De Decker of No-Tech Magazine points us to a lovely post by Brian Kaller, a former newspaper reporter now living in rural Ireland. He loves his local library, but more importantly, writes about the principle ...
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published March 10, 2010 and has No Comments
Credit: Giant Salamander Protection International It's polite to ask before eating the last cookie, or the last piece of cheese, or the last animal of its kind on Earth. Actually, you can't have permission for that last one: you can't eat endangered species. You're just asking for bad karma if you do. And hopefully guilty indigestion. Some cultures crave ...
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